Try our new delicious and healthful Quinoa and Turkey Stuffed Peppers. This satisfying one-dish meal has real star power and easily earns a place at the center of the table. If you prefer, you can use ground pork or beef in this recipe. It goes very well with a crisp and crunchy salad.
This recipe is from our young contributor, Laura Alpern, who is an avid cook. She has been preparing meals for her family since she was a small child. She is now finishing up high school and is headed off to the Culinary Institute of America. We wish her the best in her culinary career and thank her for her contribution to Mediterranean Living!
Laura was recently featured on Paradise Press. Watch this video to see her making homemade pasta.
Photo Credit: Christine Dutton