30 Minute Baked Turkey Meatballs
George Zikos
Prep Time 10 minutes mins
Cook Time 15 minutes mins
Total Time 25 minutes mins
Servings 5
Calories 163 kcal
- 1 pound ground turkey
- 1 portobello mushroom or 4 baby belas, finely minced
- 4 cloves garlic, pressed
- 1 onion, minced
- 1 egg
- 2 tbsp dried parsley
- 1 tbsp dried oregano
- 1 tbsp dried mint
- 1 tsp cumin
- 1/2 tsp salt
- 1/2 tsp pepper
- 1 tbsp extra virgin olive oil
Preheat oven to 425 F.
In a mixing bowl, add the ground turkey.
Add the rest of the ingredients and mix very well with your hands.
Form the meatballs into ping pong sized meatballs and put on an oiled baking sheet.
Bake for 15 minutes or until internal temperature of meatballs is 165 degrees F.
Calories: 163kcalCarbohydrates: 5gProtein: 24gFat: 6gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gTrans Fat: 1gCholesterol: 83mgSodium: 300mgPotassium: 433mgFiber: 1gSugar: 2gVitamin A: 143IUVitamin C: 3mgCalcium: 52mgIron: 2mg