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+ servings

Creamy Greek Feta Dressing

5 from 1 vote
Prep Time 5 mins
Total Time 5 mins
Course Salad, Side Dish
Cuisine Greek
Servings 10
Calories 114 kcal


  • ½ cup extra virgin olive oil
  • 2 Tablespoons red wine vinegar
  • ¼ cup feta
  • ¼ cup Greek yogurt
  • 2 teaspoons honey
  • 2 teaspoons dijon mustard
  • ¼ teaspoon oregano
  • ¼ teaspoon mint
  • Salt and pepper


  • Blend all ingredients in a blender or food processor until smooth.


Serving: 2TbsCalories: 114kcalCarbohydrates: 2gProtein: 1gFat: 12gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 8gCholesterol: 4mgSodium: 56mgPotassium: 13mgFiber: 1gSugar: 1gVitamin A: 18IUVitamin C: 1mgCalcium: 26mgIron: 1mg
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