Ingredients
- 2 medium radishes, chopped
- 1 large cucumber, cut into quarters lengthwise and then chopped
- 1/4 cup red onion, chopped
- 1 ripe avocado, cut into small chunks
- 1/4 cup chopped fresh parsley
- 1/2 lemon juice
- 1/2 tsp dried dill
- 3 tbsp extra virgin olive oil
- salt, to taste
Method
- Add all ingredients into a large salad bowl. Toss well and serve.