Ingredients
- 1 cup dry medium bulgur, cooked per directions
- Dried or fresh fruit of your choice
- 1/2 cup milk of your choice (cow, goat, almond, soy, etc.)
- 1/4 cup Almonds and/or walnuts
- 1 tbsp Honey or maple syrup
- 1 tsp cinnamon
- Salt, to taste
Method
- Prepare bulgur wheat according to directions. Prepare other ingredients while it is cooking.
- In two bowls, add equal amounts of bulgur. Top with fruit, nuts, cinnamon