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Olive Oil Dipping Sauce with Garlic and Parmesan
Bill Bradley
5
from
2
votes
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Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Servings
2
Calories
252
kcal
Ingredients
1x
2x
3x
1/4
cup
extra virgin olive oil
1
clove
garlic, pressed
1
tsp
parmesan cheese, grated
Instructions
Whisk together in a bowl.
Nutrition
Calories:
252
kcal
Carbohydrates:
1
g
Protein:
1
g
Fat:
28
g
Saturated Fat:
4
g
Cholesterol:
2
mg
Sodium:
38
mg
Potassium:
9
mg
Fiber:
1
g
Sugar:
1
g
Vitamin A:
21
IU
Vitamin C:
1
mg
Calcium:
30
mg
Iron:
1
mg
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