I love salads that are a meal in themselves. This Mediterranean Diet twist on a Waldorf salad fits the bill wonderfully. Nutritionally, it has it all: Fruits and vegetables (including your daily serving of greens), omega-3 and protein packed walnuts, anti-inflammatory olive oil and pungent, calcium rich gorgonzola cheese. Serve with soup and/or a small piece of crusty Italian bread. The dressing has been a favorite for years and in this recipe you will make enough dressing not only for this salad, but for all all of your salads throughout the week. Enjoy!