Turkish Tuna Filet Soup with Potatoes, Carrots and Parsley

This is a soup that has been cooked for many generations in Turkey.  It is often served at a raki (moonshine) bars and is accompanied with salad and bread.  A good ocean raised tuna is full of omega-3’s and is a healthy protein.  This recipe is great for when you need to make something fairly quick and can do other things while it is simmering.

Mediterranean Diet Recipes - Tuna Soup

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Mediterranean Diet Recipes: Turkish Tuna Stew

Turkish Tuna Filet Soup with Potatoes, Carrots and Parsley

Prep Time 10 mins
Cook Time 30 mins
Total Time 40 mins