These 7 articles are written by a number of friends and colleagues who have traveled and lived on and in Mediterranean islands and countries. They come from a variety of different backgrounds, but one thing is the same, they share a passion and love for the Mediterranean diet! These articles are full of their beautiful pictures, food recommendations, places to stay, places to visit, and how to get the most out of your Mediterranean Living experience!
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Tired of Prilosec? Mediterranean Diet works as well or better with only positive side effects (study).
A recent study showed that a modified Mediterranean Diet was as effective or more effective in healing reflux then protein pump inhibitors (prilosec, nexium, prevacid, etc.)
Vegetarian Inspiration With Chef Tal Ronnen
Mediterranean Living was invited to share a recipe inspired by Chef Tal Ronnen’s creations for Wynn Hotels in Las Vegas. Tal Ronnen is a top vegan chef and author of the New York TImes bestselling book, The Conscious Cook. He is also the owner of The Crossroads restaurant in Los Angeles. The Crossroads is recognized […]
The Heartbreak of America
When I was researching the Mediterranean Diet on the Island of Crete I interviewed a photographer about the Island and their healthy traditions. In 1950’s Crete, the people of the Island had some of the highest longevity rates in the world. The first researchers who went to Crete could only find one man on the whole island who had heart disease. People lived long, productive lives with very little illness. People mostly died of old age.
Eggplant: A Love Potion
Eggplants are both versatile and flavorful. When paired with Mediterranean spices they are simply luscious and earn their reputation as a love potion.
Social Connections
Foods of Crete Cook Book
Do you want to eat like the
healthiest people in the world?
In the 1960’s, the Greek island of Crete had the highest longevity rates in the world, the men lived to be the same age as the women and researchers could only find one man on the island who had heart disease.
In our cookbook, Foods of Crete: Traditional Recipes from the Healthiest People in the World you will find over 110 delectable recipes by Koula Barydakis, a chef and cooking teacher from the island and a guide to eating the Mediterranean diet by Bill Bradley, Registered Dietician.
Buy Olive Oil From Crete
Delicious and buttery, this is the oil that can be used for all your cooking needs including sauces, dressings, soups, bread dipping and even baking! Makes everything taste better!
