Try our delicious Italian Baked Polenta with Vegetables! It’s perfect for anyone exploring Mediterranean Diet!
This Italian Baked Polenta with Vegetables recipe is a delicious fusion of polenta, cheese, tomato sauce and vegetables. It is the perfect Mediterranean Diet recipe that is both gluten-free and vegetarian an amazing comfort food to boot. I love the deep, rich and herby flavors of this dish and the use of both grated parmesan and fresh mozzarella. This is a perfect option instead of omelets or quiches for brunches and lunches. Also, it tastes a lot like pizza! You can easily halve this recipe, but I recommend the full recipe to enjoy leftovers!