Spicy Olive Oil Dipping Recipe with Balsamic and Cayenne

A nice loaf of crusty sourdough bread becomes a vehicle for enjoying this Spicy Olive Oil Dipping Sauce recipe. You can make this dipping sauce in a jiffy.  It’s the perfect thing to whip up when you are expecting guests at any moment. We recommend using high-quality Extra Virgin Olive Oil for this recipe.

Spicy Olive Oil Dipping Recipe with Balsamic and Cayenne

Prep Time 10 mins
Total Time 10 mins
Servings 2
Calories 959 kcal

Ingredients
  

  • 1 cup extra virgin olive oil
  • 1 tsp balsamic vinegar
  • 1 clove garlic, pressed
  • sprinkle or two of cayenne pepper
  • freshly ground pepper
  • pinch of salt

Instructions
 

  • Whisk together in a bowl.

Nutrition

Calories: 959kcalCarbohydrates: 1gProtein: 1gFat: 108gSaturated Fat: 15gSodium: 3mgPotassium: 10mgFiber: 1gSugar: 1gVitamin A: 1IUVitamin C: 1mgCalcium: 4mgIron: 1mg