Brush this seasoned olive oil/butter blend on corn on the cob, asparagus, potatoes, scallops, shrimp, or fish while grilling. This will flavor the food and keep it moist. I also keep a small bowl of regular olive oil by the grill for brushing as well.
Dill Butter and Olive Oil Blend
- Prep Time
- Difficulty Level Easy
- (4 /5)
- 1 rating
- 1/4 cup salted butter
- 1/4 cup extra virgin olive oil
- 1/4 cup fresh chopped dill
- 3 garlic cloves, pressed
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Foods of Crete Cook Book
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Delicious and buttery, this is the oil that can be used for all your cooking needs including sauces, dressings, soups, bread dipping and even baking! Makes everything taste better!